DiVino Wine Studio and Enoteca is our newly born event space and restaurant in the heart of Ottawa's Little Italy!
Open Tuesday to Saturday for dinner and anytime for group events and receptions, we feature a delicious menu of antipasti (Italian small plates), in addition to a few main dishes changing daily, and of course, 'rivers' of wine! For private functions, we have an extensive selection of items all collected in the 'banquet menu'.
At DiVino, you can dine in the open kitchen, or in our main seating area at one of our wooden tables, overlooking at the 'cantina', a large wine display organized by regions of Italy. Or spend some time in the wine and food study corner, including the wine tasting area with Enomatic wine tasting stations, the modern state-of-the-art wine serving system, made in Italy (Greve in Chianti). Or entertain your guests in our private tasting and meeting room that can be rented any day of the week, any time of the day.
At the Studio we are always busy. Our calendar of events is always full of activities that are highly educational, casual and entertaining. Including wine courses, food seminars, as well as cooking classes merge theory with hands-on activities. Experience cooking and tasting in a professional wine and culinary studio, always guided by professional chefs, sommeliers and guest speakers.
The educational aspect of the business is also complemented by our wine and culinary tours, plus Italian language courses all meant to enrich the experience of travelers and wine and food lovers.
DiVino Wine Studio and Enoteca
225 Preston St.
Ottawa, ON K1R 7R1
My experience at DiVino (on preston) was great! There is a Tuesday night deal that not many people know about because they do not advertise it! The deal consists of 3 courses for $35. Also, you can add another wine pairing with a meal for an extra $35,
Our sommelier, Eric, was absolutely amazing, he really made our night.
We complemented the chef so much on the lamb that the chef gave us another plate!
The place was very clean. The best part is that they have an open kitchen concept where you can watch your food being cooked.
I definitely recommend this place to everyone, especially on a Tuesday night!